We all know those perfectly filled out restaurant temp logs are often made up, pre-filled, or even photocopied from week-to-week by employees. Its time to change that.
Poor temping practices can get you in a pickle.
Clip, tap, and temp!
GoTemp arrives with several resizable brackets and clips to any mobile phone or tablet. Pair it to the app via bluetooth and off you go!
The built-in laser shows you where the thermometer is pointing and takes three temperature measurements before averaging them together for ultra-accurate results.
Mind-blowing automatic food recognition
You can’t fudge your way past GoTemp. Automatic food recognition means employees just point the thermometer and GoTemp does the rest.
Not only does it speed up the temping process, but it prevents fraudulent temps from being logged! Pictures from each temping session are even saved to the cloud.
Temps too warm? GoTemp keeps you cool as a cucumber
GoTemp doesn’t just tell you there’s a problem, it helps your employees fix it. The app’s built-in workflows are customized to your brand and health code procedures, providing true on-the-job training.
Avocados too warm? No problem… cool those bad boys in the walk-in for 30 minutes. GoTemp will start a timer and ask employees to snap a photo for verification.
A match made in food safety heaven
Take things even further with GoTemp360, a wireless sensor built specifically to monitor your critical restaurant equipment like your coolers, walk-ins, and hot wells. Start a new temp log and it automatically pulls temperatures from GoTemp360-equipped devices, speeding up the temping process.
Since GoTemp360 measures other metrics like vibration, it can even alert you to maintenance issues before your equipment breaks. Custom notifications can alert you if your walk-in is getting too warm way before all that food goes bad.